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Taylors Lazy Sunday Coffee Beans 1kg
A light roast with milk-chocolate hints and a mild citrus flavor to create a soft easy-going personality. Ideal for weekend relaxation.
A little tip: Pre-heat your press using water that is just boiling. If the ground is added too soon, they can over extract, leading to undesirable components in the cup.
Product Description
Taylors Lazy Sunday 1kg coffee beans price uk beans are slow-roasted to develop flavours of smooth milk chocolate and delicate citrus for a soft easy-going personality. When you're trying to pause a hectic weekday or winding down over the weekend, a little amount of this smooth roast goes a long way to relax your body and mind.
2 bags of 1kg coffee beans price of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. It is suitable for vegans and vegetarians.
Roasting
As a light roast Lazy Sunday is soft on the palate and softens into a warm hug for your senses. The cocoa from Latin America is used to smooth out the brew, while Africa adds citrus notes for balance. The result is a coffee that is a great drink on its own, with cake or milk chocolate. It is a great match with lemon drizzle cakes and vanilla sponges.
When making this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boiling water to keep it warm and ready to brew. After brewing, let the coffee steep for four minutes. This will ensure that the grounds have been saturated and are not over-extracted. The water should then be moved through the grounds using the plunger, but do not stir or stir the coffee, as this can result in unpleasant components in your cup.
Strength - 3 is a little softer and easygoing, ideal for relaxing weekends.
Stores
Lazy Sunday is a smoky light roast that has an uplifting scent of cocoa and citrus. It has a silky, caressing mouthfeel. The cocoa hints can be traced to a winters' day in the living room, reading a good book with a warm family hug. Pre-heat your French Press by using water that isn't at the boiling point. This will prevent the coffee from being too extracted and resulting in undesirable elements in the drink. Add your grounds and 250ml water that has just boiled. Steep for 4 minutes before letting it plunge and then enjoy.
A light roast with milk-chocolate hints and a mild citrus flavor to create a soft easy-going personality. Ideal for weekend relaxation.
A little tip: Pre-heat your press using water that is just boiling. If the ground is added too soon, they can over extract, leading to undesirable components in the cup.
Product Description
Taylors Lazy Sunday 1kg coffee beans price uk beans are slow-roasted to develop flavours of smooth milk chocolate and delicate citrus for a soft easy-going personality. When you're trying to pause a hectic weekday or winding down over the weekend, a little amount of this smooth roast goes a long way to relax your body and mind.
2 bags of 1kg coffee beans price of this delicious coffee. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. It is suitable for vegans and vegetarians.
Roasting
As a light roast Lazy Sunday is soft on the palate and softens into a warm hug for your senses. The cocoa from Latin America is used to smooth out the brew, while Africa adds citrus notes for balance. The result is a coffee that is a great drink on its own, with cake or milk chocolate. It is a great match with lemon drizzle cakes and vanilla sponges.
When making this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boiling water to keep it warm and ready to brew. After brewing, let the coffee steep for four minutes. This will ensure that the grounds have been saturated and are not over-extracted. The water should then be moved through the grounds using the plunger, but do not stir or stir the coffee, as this can result in unpleasant components in your cup.
Strength - 3 is a little softer and easygoing, ideal for relaxing weekends.
Stores
Lazy Sunday is a smoky light roast that has an uplifting scent of cocoa and citrus. It has a silky, caressing mouthfeel. The cocoa hints can be traced to a winters' day in the living room, reading a good book with a warm family hug. Pre-heat your French Press by using water that isn't at the boiling point. This will prevent the coffee from being too extracted and resulting in undesirable elements in the drink. Add your grounds and 250ml water that has just boiled. Steep for 4 minutes before letting it plunge and then enjoy.
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