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Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home

Fridge under counter is an elegant method of adding more cold storage to your home. Many are designed to fit under counters or other furniture to create seamless appearance.

You could consider a small undercounter fridge to use in your craft room or she shed or man cave. These fridges are usually equipped with a glass window and solid door options to mix-and-match versatility.

Worktop Refrigerators and Freezers

Worktop refrigerators and freezers make an excellent addition to any kitchen in a restaurant. They are both small storage and refrigeration units that are placed under certain appliances in your kitchen, for example an oven, a salamander or a charbroiler. This allows food and ingredients right where chefs need them, making the cooking process more effective by reducing time spent moving food items from the refrigerator to the griddle or oven.

These refrigerators under counter and freezers can be two-door or one-door models, depending on the size of your operation. You can also choose between drawers or doors, depending on your storage and inventory needs. Doors are great for storing larger containers and jars, while drawers are ideal for storing full food pans of fresh ingredients.

The main differences between the undercounter refrigerators and freezers is the shape and size of the refrigerator and freezer compartments as well as whether they're front breathing or rear breathing. Rear breathing units require a certain amount of clearance from walls and equipment because the compressor vents out the back of the unit. Front breathing models require less clearance, which means they can be placed closer to equipment and walls.

These compact refrigerators have various features that are perfect for restaurants, such as digital temperature displays, evaporator fan that slow down when doors are opened and sound warnings when doors are left open and heavy-duty wheels for portability. A lot of them are Energy Star rated, so you can rely on them help your business save money on utilities. Choose from trusted brands such as Turbo Air, Delfield and True Manufacturing to find the ideal worktop refrigerator or freezer for your company. You can increase the efficiency and appearance of your kitchen by choosing a model that has LED lighting, self-cleaning condensers and shelves that are added. Steel construction made of stainless steel is available to match the other kitchen equipment in your home to create an aesthetically pleasing look.

Counter-height refrigerators and freezers

If you're looking to have ice on hand all the time however you don't have the space for a full freezer in your commercial kitchen layout, consider a compact undercounter freezer. These units are able to be placed under counters and perform the same functions as larger chest or upright freezers, but use much less energy. They also operate faster to bring their internal temperatures back up to normal settings, which can help you save on energy costs and ensure the highest standards for food safety.

Many manufacturers offer "front breathing" models that have the intake and exhaust on front of the unit, instead of on the back or side. This can make them an excellent choice for tight spaces with restricted airflow. It is essential to study the specifications to ensure that these freezers are able to have enough clearance to function properly.

This type of refrigerator is not as deep as the other models. This allows them to be positioned in a straight line with kitchen cabinets, but they can extend from countertops by several inches if the cutout of the cabinet isn't measured and planned properly.

The shallower dimensions of these refrigerators could restrict the quantity of food you can store, as they aren't as large as their larger counterparts. Some manufacturers make up for this by offering larger door bins that can accommodate larger items like celery stalks. However, the smaller capacity can be a problem in the event that you have a large kitchen.

A final note about these commercial refrigerators: They typically have a hidden hinge that hides the refrigerator's hinge at the back of the unit, and allows it to be positioned flat against the wall when it is not in use. This can free up space in the cabinets and give your kitchen a modern, sleek design.

It's important that you determine and measure your kitchen layout prior to purchasing an undercounter commercial refrigerator or freezer. You'll then be certain that the fridge freezers (discover here) or freezer will fit into its place. It is also a good idea to study the technical specifications drawings for the fridge or freezer to ensure you understand the way in which its internal capacity is calculated. The net capacities on these appliances are likely to be slightly less than what's stated on the product brochure, but you should never be concerned about this impacting your ability to comply with health code requirements for your establishment.

Glass Door Refrigerators and Freezers

To refrigerate and sell food products, you may want to consider glass door refrigerators. These models have a glass front to exhibit the items stored inside and help increase impulse sales at your restaurant, convenience store or any other business. These units can store an array of food items such as sandwiches and desserts and meats as well as canned drinks. These units are also ideal to store condiments, sauces and other kitchen equipment.

With a glass front they offer a great view for your employees and customers, which allows them to get their desired items quickly. This increases productivity and ensures your ingredients are kept at a safe temperature. This kind of refrigerator is perfect for displaying drinks, snacks, and ice-creams in commercial settings. Its large capacity makes it ideal for convenience stores, gas stations and ice-cream parlors.

Depending on the model you select, the doors may be solid or a combination glass and solid. Some models have hinged or sliding doors. The majority of them have sliding doors that are more ergonomic. Some of them are even constructed with curved glass fronts to enhance the appearance of the product. There are units that have one to three levels. Each tier can be used to store a specific food item or beverage.

These refrigerators on the countertop not only have a stunning aesthetics, but they are also easy to maintain. The use of environmentally friendly natural hydrocarbons lowers the global warming potential of the unit, making it more secure to operate than traditional units. In addition to reducing the chance of carbon emissions, these refrigerants are cost-effective and have low energy consumption.

To make your display refrigerators more efficient, make sure to add accessories such as bottle lane organizers and refrigerator thermometers to help monitor your inventory and keep track of temperatures. CKitchen offers a variety of countertop refrigeration equipment from some of the most respected brands in the business including Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper, and Hoshizaki. We're dedicated to helping you find the right refrigerators and freezers to suit your needs.

Solid Door Refrigerators & Freezers

Undercounter refrigerators with solid doors are like worktops, however, they're built-in and placed under counters. They are generally approved by the ADA to be 34" tall when fully extended with countertops, which helps ensure that you comply with ADA guidelines for restaurants. These units feature a forced-air directional refrigeration system that maintains uniform temperatures and permits rapid recovery after opening the doors. This design eliminates temperature fluctuations that could damage products and protects valuable products. In addition, they provide the use of a digital microprocessor that can provide accurate simulation of sample temperatures and remote dry alarm contacts that allow for simple integration with existing facility monitoring systems.

These commercial fridges that are undercounter and freezers provide a fantastic solution for restaurants that require the flexibility of a refrigerator, but lack the space to accommodate larger models. These commercial refrigerators undercounter and freezers are ideal to store supplies like condiments, sauces dairy produce, and so on. They can also be used to store cooked food items that are ready for serve. These refrigerators under counter are offered by a variety of manufacturers that have glass or solid doors and drawers for more storage space.

When selecting a solid door undercounter refrigerator or freezer, consider how you'll be using it. If you're looking for a refrigerator to double as a prep surface, look for models with stainless steel tops, and that are rated for commercial use. Unless a refrigerator or freezer is specifically rated to be used as a prep surface, do not cut through the top of any undercounter refrigeration appliance. This could cause damage to the appliance, and may be a source of contamination for food.

The position of the vent may restrict your options for installation. Some models have rear vents and are only able to be installed behind walls Some models have front vents that are more flexible. You should also review the dimensions and clearances of any undercounter refrigerator you're thinking about, as these can be crucial factors in determining which unit is right for your establishment. Be sure to consider the cost for installation. Failure to follow the proper instructions when installing a new refrigerator unit could void your warranty or damage the equipment.